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Email PageThis website contains six case study publications on low emissions development in Ethiopian dairy, Argentinian beef cattle, Bangladeshi dairy, Kenyan dairy, Uruguayan beef cattle, and Sri Lankan dairy. These studies are resources for a project aimed at reducing enteric methane for improving food security and livelihoods. There is also a brochure containing general information on methane emissions mitigation in livestock agriculture. It describes the FAO-led project to which these materials correspond.
FAO, Food and Agriculture Organization of the United Nations: Rome, Italy